Five Good Things: From Gourmet Junk Food to Gorgeous GIFs

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Courtesy of Chef Jacques La Merde's Instagram account @chefjacqueslamerde

Present & Correct picks the best of this week's art on the web

With a tag line ‘small portions, tweezered everything’ Chef Jacques La Merde (we think this translates to something cheeky) takes junk food and presents it haute cuisine. Clever!

Cute animals made from various ephemera? Yes please. Delightful work by Paul Belford.

For pattern lovers we recommend a trip to The Kimono Gallery. Fine, old wraps adorned with the most beautiful of colours and shapes.

Make your own light installation by wrapping reflective tape around architectural detailing and taking a photo at night time. Or just admire these creations by James Nizam.

Thoka Maer (responsible for this joyous Tumblr) has a new project on the go where she illustrates, and animates, National Days. It’s our favourite new calendar.